Tahini Cookies

Ingredients (makes 12 cookies)

• ½ cup tahini

• ¼ cup agave

• 1 ripe banana, mashed

• 1 tablespoon vanilla extract

• 2 cups oats

• ¼ cup sun butter

• 2 tablespoons chocolate chips

• Small pinch of salt

• 2 tablespoons chia seeds
  

Instructions

1. Preheat oven to 350. 

2. Mix the tahini, agave, sun butter, mashed bananas, and vanilla extract in a bowl.

3. Mix in dry ingredients. If mix isn’t sticking together add more tahini

4. Scoop mixture onto baking sheet and gently press them down.

5. Bake for about 10 minutes. Let cool for 15.

6. Enjoy!

Wellness Focused

Barrington School was founded on a unique approach to learning that is consistent throughout each of our schools.

We view quality nutrition as a foundation for building healthy bodies and developing young minds. To this end, each school boasts an organic chef that prepares three meals onsite daily.

All food served at our schools is certified organic and we strive to utilize fresh and local ingredients whenever possible. At Barrington we make our own homemade purées for the infants.