Early Childcare Education Resources for Columbus Families

Ingredients (makes 12 cookies) ½ cup tahini ¼ cup agave 1 ripe banana, mashed 1 tablespoon vanilla extract 2 cups oats ¼ cup sun butter 2 tablespoons chocolate chips Small pinch of salt 2 tablespoons chia seeds Instructions Preheat oven to 350.  Mix the tahini, agave, sun butter, mashed bananas, and vanilla extract in a bowl. Mix in dry ingredients. If mix isn’t sticking together add more tahini Scoop mixture onto baking sheet and gently press them down. Bake for about 10 min

Ingredients: 2 cups flour 2 tsp baking powder ½ tsp baking soda 1 tsp sugar 1 tsp salt 1 cup cold buttermilk ½ cup butter, melted and cooled ¾ cup shredded cheddar ¾ cup chopped apples Directions: Preheat oven to 475. Line a baking sheet with parchment paper In a large bowl, whisk together the flour, baking powder, baking soda, sugar and salt. Set aside In a medium bowl, combine cold buttermilk and the slightly cooled butter. Stir with a spatula until combined and small clu

Ingredients: ¾ cup shredded zucchini ¾ cup shredded apples ¾ cup applesauce 2 eggs ⅓ cup maple syrup ¼ cup + 1 tbsp melted coconut oil ½ cup Greek yogurt 1 tsp vanilla 1 tsp baking powder ½ tsp baking soda ¼ tsp salt 1 tsp cinnamon 1¾ cups + 1 tbsp flour Directions: Preheat the oven to 375°F and prepare a muffin pan with liners or nonstick spray. Place the shredded zucchini and apples in a strainer. Press down to remove as much liquid as possible. Transfer the zucchini and ap

Ingredients 1 ripe pear, diced 1 cup oats 1 tbsp maple syrup 2 cups milk of choice ¾ tbsp (2 ¼ tsp) salted butter ¾ tsp vanilla extract ½...

Ingredients 1 ½ cups flour ¾ sticks butter, cut into cubes ¾ T baking powder ¾ t sugar ⅔-¾ cup milk (start with 2/3 and add more as...

Ingredients 2 cups flour 2 tsp baking powder ½ tsp salt ¼ cup butter, softened ¼ cup Greek yogurt ¼ cup sugar 1 ½ cup ricotta cheese,...